FOODIE CONFIDENTIAL Celebrity Masterchef judge Giorgio Locatelli shares his kitchen secrets and guilty pleasures

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News Summary

  • Chef, restaurateur and Celebrity MasterChef judge Giorgio Locatelli loves the Waitrose Sardine Piccanti, which has a little bit of chilli in it.
  • The tuna comes from Sardinia and is aged for up to ten years.
  • Villa Crespi on Lake Orta in the north of Italy is one of the best restaurants in the world.
  • We always get honey from Scott’s of NW London, a small company in West Hampstead run by a husband-and-wife team.
Whats your favourite butter? An Italian brand called Beppino Occelli (3.80, camisa.co.uk).

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