Russian Ice
Russian Ice
A practical Russian Ice recipe with measured ingredients and a step-by-step method. Ready in about 10 minutes.
Total time: 10 minutes
Ingredients
- 2 Ice Cubes
- Vodka, Double Shot
- 1/2 Lemon, Juice Only
- 6 Dashes Worcestershire Sauce
- 3 Dashes Tabasco Sauce
- 150Ml/5Fl Oz Tomato Juice
- Pinch Salt And Freshly Ground Black Pepper
Method
- Add ice cubes to shaker.
- Add vodka shot, lemon juice, and heat to high.
- Shake for 30 seconds.
- Pour into martini glass.
- Add salt, pepper, and cheese as desired.