Chicken Curry
Recipe rating
4.77 out of 5 based on 1957 reviews
Description
Delicious Chicken Curry using fresh ingredients, made with ❤️ for you. Give it a try today, easy to cook. Total time to cook is approx 60 min. Enjoy!
Raw Ingredients
Cloves Piece Root Ginger Chilli Powder Kashmiri Powder Tsp Ground Turmeric Tsp Ground Cumin Tbsp Ground Coriander Yoghurt Chicken Thighs Boneless Skin Pieces Tomatoes Tomato Puree Tbsp Oil Mild Chillies Kashmiri Chillies Onions Medium Onions Fennel Seeds Ground Pepper Garam Masala Salt Coriander
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Ingredients With Quantity
- 6 Garlic Cloves, Finely Grated
- 2.5Cm/1In Piece Fresh Root Ginger, Peeled And Finely Grated
- 2 Tsp Mild Chilli Powder (Or Kashmiri Chilli Powder)
- 1/2 Tsp Ground Turmeric
- 1 Tsp Ground Cumin
- 1 Tbsp Ground Coriander
- 2 Tbsp Greek-Style Yoghurt
- 750G/1Lb 10Oz Chicken Thighs, Boneless And Skin Removed, Cut Into Bite-Sized Pieces
- 100G/3 1/2Oz Tomatoes, Roughly Chopped
- 2 Tbsp Tomato Puree
- 4 Tbsp Vegetable Oil
- 3 Dried Mild Red Chillies (Or Dried Kashmiri Chillies), Left Whole
- 300G/10 1/2Oz Brown Onions, Finely Chopped (About 2 Medium Onions)
- 1 Tsp Fennel Seeds, Coarsely Crushed
- 1/2 Tsp Freshly Ground Black Pepper
- 1 Tsp Garam Masala
- Salt
- Chopped Fresh Coriander, To Garnish
Directions
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