Aranjasa Vegetable Bean Soup

Aranjasa Vegetable Bean Soup

A practical Aranjasa Vegetable Bean Soup recipe with measured ingredients and a step-by-step method. Ready in about 30 minutes.

Total time: 30 minutes

Ingredients

• 3 Celery Sticks, Roughly Chopped
• 2 Carrots, Peeled And Roughly Chopped
• 1 Large Sweet Potato, Scrubbed And Cut Into 3Cm/1 1/4In Chunks
• 1 Onion, Chopped
• 2 Garlic Cloves, Crushed
• 6 Thyme Sprigs, Leaves Only, Or 1 Tsp Dried Thyme
• 400G Tin Chopped Tomatoes
• 1 Tsp Ground Turmeric
• 1 Tsp Ground Allspice
• 1/2 Tsp Chilli Powder
• 2 X 400G Tins Black-Eyed Beans, Drained And Rinsed
• 1 Lime, Juice Only
• Salt And Freshly Ground Black Pepper
• 6 Spring Onions, Shredded
• Lime Wedges

Method

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