Beef Bean And Chicken Tortillas Wraps With Spicy Refried Beans
Recipe rating
4.81 out of 5 based on 1816 reviews
Description
Delicious Beef Bean And Chicken Tortillas Wraps With Spicy Refried Beans using fresh ingredients, made with ❤️ for you. Give it a try today, easy to cook. Total time to cook is approx 80 min. Enjoy!
Raw Ingredients
Cider Vinegar Caster Sugar Sea Salt Onion Plain Flour Tsp Sea Salt Oil Rapeseed Oil Onion Pepper Seeds Pepper Seeds Cloves Tsp Paprika Tsp Ground Cumin Pinch Chilli Flakes Tbsp Oregano Beef Beef Stock Tomatoes Onion Chilli Jalapeno Serrano Clove Tbsp Lime Juice Bunch Coriander Sea Salt Ground Pepper Cans Beans Oil Onion Cloves Tbsp Paprika Tbsp Ground Cumin Chilli Powder Tbsp Lime Juice Runny Honey Tsp Sea Salt Avocados Tomato Onion Chilli Jalapeno Bunch Coriander Lime Juice Pinch Salt Pinch Flakes
Ingredients With Quantity
- 4 Tbsp Cider Vinegar
- 2 Tbsp Caster Sugar
- 1/2 Tsp Fine Sea Salt
- 1 Red Onion, Thinly Sliced
- 250G/9Oz Plain Flour, Plus Extra For Kneading And Rolling
- 1/2 Heaped Tsp Fine Sea Salt
- 1 Tbsp Olive Oil
- 2 Tbsp Rapeseed Oil
- 1 Red Onion, Finely Chopped
- 1 Red Pepper, Seeds Removed, Diced
- 1 Green Pepper, Seeds Removed, Diced
- 4 Garlic Cloves, Crushed
- 2 Tsp Paprika
- 2 Tsp Ground Cumin
- Pinch Dried Chilli Flakes
- 1 1/2 Tbsp Dried Oregano
- 500G/1Lb 2Oz Minced Beef
- 500Ml/18Fl Oz Beef Stock
- 4 Large Tomatoes, Diced
- 1/2 Red Onion, Finely Chopped
- 1 Green Chilli, Preferable Jalapeno Or Serrano, Finely Chopped
- 1 Garlic Clove, Finely Grated
- 2 Tbsp Lime Juice
- 1/2 Small Bunch Fresh Coriander, Finely Chopped
- 1/2 Tsp Fine Sea Salt
- Freshly Ground Black Pepper
- 2 X 400G/14Oz Cans Black Beans, Drained And Rinsed
- 2 Tbsp Olive Oil
- 1 Small Red Onion, Finely Chopped
- 2 Garlic Cloves, Crushed
- 1 Tbsp Smoked Paprika
- 1 Tbsp Ground Cumin
- 1/2 Tsp Hot Chilli Powder
- 2 Tbsp Lime Juice
- 1 Tbsp Runny Honey
- 1 Tsp Flaked Sea Salt, Plus Extra To Taste
- 2 Ripe Avocados, Halved, Stoned, Peeled And Roughly Mashed Or Chopped
- 1 Tomato, Finely Diced
- 1/2 Red Onion, Finely Chopped
- 1 Green Chilli, Preferable Jalapeno, Finely Chopped
- 1/2 Small Bunch Fresh Coriander, Finely Chopped
- 1 Lime, Juice Only
- Pinch Salt
- Pinch Dried Chilli Flakes (Optional)
Directions
- To make the marinade place the vinegar, sugar and salt into a small pan and stir over low heat until the sugar dissolves. Pour over the onion and set aside in a glass bowl in the fridge for a couple of hours.
- For the tortillas combine flour and sea salt into a bowl and mix well. Add oil and use your hands to mix all ingredients together.
- Roll a large piece of the dough into a large, round circle about 2cm thick. Cover
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