Chicken Curry With Apple And Almonds
Recipe rating
4.76 out of 5 based on 1691 reviews
Description
Delicious Chicken Curry With Apple And Almonds using fresh ingredients, made with ❤️ for you. Give it a try today, easy to cook. Total time to cook is approx 20 min. Enjoy!
Raw Ingredients
Butter Onion Apple Tsp Curry Powder Tbsp Plain Flour Oz Chicken Stock Leftover Roast Chicken Pieces Splash Cream Squeeze Lemon Juice Tbsp Sultanas Tbsp Almonds Salt Ground Pepper Rice
Ingredients With Quantity
- 30G/1Oz Unsalted Butter
- 1 Onion, Finely Chopped
- 1 Green Eating Apple, Finely Chopped
- 2-3 Tsp Curry Powder
- 1 Tbsp Plain Flour
- 350Ml/12Fl Oz Chicken Stock
- 1/2 Leftover Roast Chicken, Torn Into Pieces
- Splash Double Cream
- 1 Squeeze Lemon Juice
- 2 Tbsp Sultanas
- 2 Tbsp Toasted Almonds
- Salt And Freshly Ground Black Pepper
- Freshly Cooked Basmati Rice, To Serve
Directions
- 1. Melt butter and saute onion and apple over medium heat for 5 min. Sprinkle with curry powder and cook for 1 min. Sprinkle in flour, stir and cook for 30 seconds.
- 2. Gradually add stock, stirring over low heat until thickened.
- 3. Add chicken and simmer for 15 min.
- 4. Add cream and lemon juice and simmer for a further 5 min.
- 5. Toss in sultanas and almonds. Season.
- 6. Serve with cooked rice
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