Caramel Sauce For Ice Cream Or Ice Cream

Recipe rating

4.94 out of 5 based on 1923 reviews

Description

Raw Ingredients

Syrup Treacle Brown Sugar Butter Cream Tartar

Ingredients With Quantity

• 75G/3Oz Golden Syrup
• 75G/3Oz Black Treacle
• 150G/6Oz Light Soft Brown Sugar
• 75G/3Oz Butter
• 1/4 Tsp Cream Of Tartar

Directions

• Bring syrup and treacle to a boil.
• Add brown sugar and butter.
• Cook for 6 minutes.
• Add cream tartar and half and half.

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