News Summary

• On the nose, the whiskey is rich and buttery — and it doesn’t immediately connote rye, which surprises.
• Aggressive baking spice notes — so much cinnamon, then nutmeg and some clove — ultimately keep this whiskey with one foot firmly planted in the world of rye.
• The unctuous, creamy body tempers any threat of pungency.
• All told, it’s one of the best 117 Series whiskeys I’ve tasted.110 proof.
• $65 (375ml)